Romanella Red wine of the Castelli Romani 750cl

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Red wine of the Castelli Romani called "romanella" is a sweet sparkling wine recommended combined with the classic wine donuts. 750cl bottle. Vol 11%.

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The Romanella is a sweet wine with added carbon dioxide, mistakenly called "Sparkling Romanella" is typical of Castelli Romani, sweet, sparkling, low alcohol content which is commonly used in fraschettas and Roman taverns. The quality of Romanella is generally not high, as it is a table wine craft produced by the again fermetion the wine with the addition of sucrose (sugar).

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